Wednesday - What's for Dinner?

I can't believe it's already Wednesday again. Tonight we are keeping it VERY simple with a recipe from Gooseberry Patch. (Notice I linked you to their free stuff!) If you aren't familiar with Gooseberry Patch, you should be! I bought one of their recipe books at the book store in the magazine section and have made tons of recipes from it.

So, Happy Wednesday!

Instant Chicken Parmesan

28 oz. jar spaghetti sauce
4-6 frozen breaded chicken patties (you can make your own, too!)
4-6 slices provolone cheese
1-2 tbs. Parmesan cheese

Spread spaghetti sauce in an ungreased 13x9 baking pan; arrange frozen chicken patties on top. Place a slice of provolone on top of each patty; sprinkle with Parmesan cheese.
Bake, covered, at 350 degrees for 20 minutes. Uncover and bake 5-10 more minutes or until cheese is bubbly. Serves 4-6

So easy! Add some green beans or a salad and you're set! I will most likely give Anna this recipe and let her make our dinner. My Wednesday just got a little easier!

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